The Final Week 2007 - Midpoint

We have almost made it through the middle of the final cooking week.  It is a lot of fun and the kids have been great.  Today we'll be discussing their recipes for tomorrow and getting a count of guests for Friday.  Tuesday is the long day with lots of chopping and a couple things to be done at the last minute.  All is well though.

I did plan a menu for this week at home taking into account that I might be tired, but I did have company.  Sunday we grilled fresh salmon, Monday was spaghetti and Tuesday was still "whatever" because after all, the company is family.  I was a little concerned that my sister would not like my spaghetti sauce.  We make the same recipe from Grandma Tartline, but of course we do it a little differently.  I think I'm okay though, my sister had spaghetti for "whatever'!

Here are some of the pictures.  I have one shot before class started and then we get into working!

I have to leave now to get groceries and cook!